Apple Muffins
161 30 mins 6 Servings
Enjoy the delightful blend of sweet apples and plump raisins baked into a moist muffin, perfect for a cozy breakfast or snack. Each bite offers a comforting flavor that brightens your day!
Nutritional info
Per Serving: 1 Number - 60.0 gm
Nutritional Distribution
Ingredients
Apple, Big
1/2 Chopped Cup (64.5 gm)
Wheat Flour (Whole)
1/2 Cup (72.5 gm)
Nestlé A+ Milk
1/2 Cup (102.24 ml)
Sugar
2.0 Powder Tbsp (22.2 gm)
Chocolate Chips
1.0 Tbsp (11.76 gm)
Black Raisin
20.0 Number (15.2 gm)
Baking Soda
1/2 Tsp (2.67 gm)
Baking Powder
1/2 Tsp (1.78 gm)
Vanilla Extract
1/4 Tsp (0.83 gm)
Salt
1/8 Tsp (0.56 gm)
Oil
4.0 Tbsp (32.64 ml)
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Steps
- Step 1
PrePreparation
Preheat oven to 180 degrees Celsius for 10 mins.
- Step 2
Preparation
In a bowl, add 2 tbsp powdered sugar, 4 tbsp oil and whisk until smooth.
- Step 3
Add 1/4 tsp vanilla extract, 1/2 cup wheat flour, 1/2 tsp baking soda, 1/2 tsp baking powder and mix well.
- Step 4
Add 1/2 cup Nestlé A+ Milk, 1/2 cup chopped apple, 20 black raisins, 1 tbsp chocolate chips, 1/8 tsp salt and fold slowly until mixed.
- Step 5
Give a Nestle Twist by adding walnuts.
- Step 6
Pour the batter into each mould and bake at 180 degrees celsius for 15 minutes.
- Step 7
Once it cools down, demould gently and Enjoy!
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