Avocado Cucumber Gazpacho Soup
0 15 mins 2 Servings
Avocado Cucumber Gazpacho is a refreshing and creamy cold soup that's perfect for hot summer days. The combination of avocado and cucumber creates a smooth, velvety texture, while the addition of fresh herbs and spices adds a burst of flavor.
Nutritional info
Per Serving: 1 Medium Soup Bowl - 180.0 gm
106 kcal
Nutritional Distribution
- Carbohydrate 5.23 gm
- Protein 1.58 gm
- Fat 8.06 gm
- Fiber 5.52 gm
Ingredients
Avocado
1/2 Diced Cup (80.0 gm)
Cucumber
1 Diced Cup (152.92 gm)
Onion
1/8 Diced Cup (14.6568 gm)
Garlic
1/2 Chopped Tsp (1.23 gm)
Lemon Juice
1/2 Tsp (2.04 ml)
Black Pepper
1/4 Powder Tsp (0.75 gm)
Salt
1/4 Tsp (1.115 gm)
Olive Oil
1 Tsp (2.41 ml)
Water
As Required (50.0 ml)
You can now buy your ingredients from a third party website
Items in your shopping basket is auto-populated/auto-listed. Nestlé owes no responsibility for Brands mentioned except for its own. Nestlé does not guarantee, endorse on quality or availability of other branded products in your shopping basket.
Steps
- Step 1
Add 1 cup diced cucumber, 1/2 cup diced avocado, 1/8 cup diced onions,1/2 tsp chopped garlic, 1/2 tsp lemon juice, 1 tsp olive oil, 1/4 tsp salt, 1/4 tsp black pepper powder, and water in a blender.
- Step 2
Blenderize till smooth.
- Step 3
Serve chilled.
How would you rate the recipe
If you enjoyed the recipe, rate it and
share it with your friends
Best paired with
Similar recipes
10 mins
5 mins
15 mins
5 mins
10 mins
45 mins
5 mins
10 mins
15 mins
Get a customised meal plan
Fill in a few details and get a free meal plan tailored to your needs.
Sign upPeople also like
10 mins
5 mins
15 mins
5 mins
10 mins
45 mins
5 mins
10 mins
15 mins