Banana Waffle
Nutritional info
Per Serving: 1 Number - 80.0 gm
Nutritional Distribution
- Carbohydrate 23.98 gm
- Protein 2.85 gm
- Fat 4.92 gm
- Fiber 2.46 gm
Ingredients
Steps
- Step 1
In a bowl, add 1/2 cup whole wheat flour, 2 tbsp sugar powder, 1/4 tsp baking powder, 1 egg, 1/8 tsp vanilla extract, 100 ml Nestlé A+ Milk and mix well.
- Step 2
Add 1/2 cup mashed banana and mix well.
- Step 3
Heat the waffle iron and grease it with oil.
- Step 4
Pour a spoonful of the batter into the waffle iron and roast it until crisp and golden brown.
- Step 5
Serve hot with your choice of fruits.
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