Black Pepper Luchi
0 15 mins 2 Servings
Savor the bold flavor of Black Pepper Luchi, where flaky puri is enhanced with a kick of aromatic black pepper. This delightful variation adds a spicy twist to the classic luchi, making it a perfect accompaniment to your favorite curries or dishes.
Nutritional info
Per Serving: 1 Number - 72.0 gm
Nutritional Distribution
Ingredients
Maida
3/4 Cup (95.67 gm)
Black Pepper
1/2 Powder Tsp (1.495 gm)
Salt
1/4 Tsp (1.115 gm)
Oil
3 Tbsp (24.48 ml)
Water
As Required (20.0 ml)
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Steps
- Step 1
Knead a semi soft dough using 3/4 cup maida, 1/2 tsp black pepper powder, 1 tbsp oil, 1/4 tsp salt, and water as required.
- Step 2
Rest the dough for 5 mins.
- Step 3
Give a Nestle Twist by adding ajwain.
- Step 4
Divide it into equal sized balls.
- Step 5
Roll out into round shape.
- Step 6
Heat oil for frying and deep fry till golden brown.
- Step 7
Serve hot.
Best paired with
148 calories
20 mins
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