Broccoli Paratha With Curd
159 15 mins 1 Servings
Broccoli Paratha is a nutritious Indian flatbread stuffed with spiced, finely chopped broccoli, offering a delightful blend of flavors and textures. Served with tangy Nestlé A+ Curd, it makes for a wholesome meal that's both delicious and satisfying.
Nutritional info
Per Serving: 1 Serving - 140.0 gm
Nutritional Distribution
Ingredients
Broccoli
1/4 Boiled Cup (27.0225 gm)
Wheat Flour (Whole)
3.5 Tbsp (30.45 gm)
Ginger
1/2 Grated Tsp (0.94 gm)
Dry Mango Powder
1/4 Tsp (0.53 gm)
Salt
0.13 Tsp (0.58 gm)
Ghee
1.5 Tsp (6.045 gm)
Water
As Required (15.0 ml)
Nestlé A+ Curd
1/4 Cup (60.255 gm)
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Steps
- Step 1
For Filling
- Step 2
Add 1/4 cup boiled broccoli, 1/2 tsp grated ginger, 1/4 tsp dry mango powder,1/8 tsp salt and mix well.
- Step 3
Dust dough with flour and roll into a round shape.
- Step 4
Add filling and gather & seal the sides & make a dough.
- Step 5
Dust the dough with flour and roll again.
- Step 6
For Roasting
- Step 7
Add 1.5 tsp ghee on both sides, flip and roast well.
- Step 8
Serve hot with Nestlé A+ Curd.
Best paired with
110 calories
7 mins
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