Carrot Cucumber Raita
370 15 mins 1 Servings
Carrot Cucumber Raita is a refreshing Indian side dish. Grated carrots and cucumbers blend with yogurt, cumin, coriander, and spices. Cool, creamy, and crunchy, it complements spicy curries and biryanis.
Nutritional info
Per Serving: 1 Small Bowl - 92.0 gm
Nutritional Distribution
Ingredients
Nestlé A+ Curd
1/2 Cup (120.51 gm)
Red Carrot
2.0 Julienne Tbsp (14.44 gm)
Cucumber
2.0 Grated Tbsp (37.6 gm)
Coriander Leaves
1.0 Chopped Tsp (0.92 gm)
Green Chilli Paste
1/4 Tsp (1.1725 gm)
Red Chilly
0.13 Powder Tsp (0.27 gm)
Jeera Powder
0.13 Tsp (0.22 gm)
Salt
1/4 Tsp (1.115 gm)
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Steps
- Step 1
In a bowl add 1/2 cup Nestlé A+ Curd and whisk until smooth.
- Step 2
Add 2 tbsp grated cucumber, 2 tbsp julienne carrot, 1/4 tsp green chilli paste, 1/8 tsp red chilli powder, 1/4 tsp salt and 1/8 tsp jeera powder
- Step 3
Give it a Nestle Twist by adding white sesame seeds
- Step 4
Garnish with 1 tsp chopped coriander leaves.
- Step 5
Refrigerate and serve.
Best paired with
126 calories
10 mins
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