Carrot Jowar Roti

In a bowl add 2 tbsp jowar flour,1 tbsp whole wheat flour, 2 tbsp grated carrot,1 tbsp chopped onion,1/8 tsp grated garlic,1/8 tsp grated ginger,1/4 tsp red chili powder,1/8 tsp jeera powder,1/8 tsp dhania powder,1/4 tsp salt,1 tsp chopped coriander leaves and mix it well.

Give a Nestle Twist by adding mint leaves.

Add water as required and knead into the soft dough.

Roll out the dough into a round roti and roast on a heated tawa till cooked.

Serve hot with subji.