Celery Soup With Dill
137 10 mins 1 Servings
Celery Soup with Dill is a liquid food made so flavourful with a blend of green leaves and spices simmered in water; it makes a perfect appetizer.
Nutritional info
Per Serving: 1 Medium Soup Bowl - 180.0 gm
Nutritional Distribution
Ingredients
Celery Stalk
2.0 Chopped Tbsp (19.06 gm)
Dill Leaves
1/4 Chopped Cup (12.6 gm)
Potato
1.0 Boiled Chopped Tbsp (12.4 gm)
Onion
1.0 Diced Tbsp (10.19 gm)
Black Pepper
0.13 Powder Tsp (0.37 gm)
Salt
1/4 Tsp (1.115 gm)
Butter
1.0 Tsp (4.03 gm)
Water
As Required (150.0 ml)
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Steps
- Step 1
In a pan, heat 1 tsp butter, add 1 tbsp diced onion and saute.
- Step 2
Add 1/8th cup boiled chopped potato, 2 tbsp chopped celery stalk, 1/4th cup chopped dill leaves, 1/4th tsp salt, 1/8th tsp black pepper powder. Mix well.
- Step 3
Add water as required and allow it to simmer.
- Step 4
Allow it to cool slightly and blend.
- Step 5
Serve piping hot celery soup.
Best paired with
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427 calories
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