Cheesy Sweet Potato Burger

In a bowl, add 1/3 cup boiled and diced sweet potato,1 tbsp grated cheese,1/2 tsp green chilli paste, 1/4th tsp each of jeera powder and salt.

Squeeze and add 1 tsp lemon juice and mix all the ingredients well.

Shape a patty from the mashed mix.

In a pan, heat 2 tsp oil.

Coat the patty with 1 tbsp bread crumbs.

Give a nestle twist by adding black sesame seeds.

Shallow fry until it turns golden brown on both sides.

Now, take 1 mediumsized burger bun.

Slice it open through the center.

Apply 2 tsp each of tomato ketchup, and mayonnaise.

Next, add 2 slices of fresh tomato, 1 slice of onion, 1/2 lettuce leave, and 1 cheese slice.

Place the tikki in the bun.

Cover the bun and serve.