Chocolate Malpua
0 25 mins 4 Servings
Chocolate Malpua is a delightful Indian dessert that combines traditional sweet pancakes with rich chocolate flavors, creating a unique fusion of flavors. Garnished with nuts, this indulgent treat is perfect for satisfying any chocolate craving.
Nutritional info
Per Serving: 1 Number - 40.0 gm
Nutritional Distribution
Ingredients
Wheat Flour (Whole)
1/4 Cup (36.25 gm)
Nestlé A+ Milk
2 Tbsp (22.56 ml)
Chocolate Syrup
2 Tbsp (46.98 ml)
Jaggery
1 Tbsp Powder (10.35 gm)
Ghee
1/2 Tbsp (7.575 gm)
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Steps
- Step 1
In a bowl add 1/4 cup wheat flour, 2 tbsp Nestlé A+ Milk, 2 tbsp chocolate syrup and 1 tbsp jaggery powder.
- Step 2
Mix well, add little water for a smooth and thick batter of pouring consistency
- Step 3
Rest the batter for 10 minutes and add little water if required to adjust the consistency
- Step 4
Heat a pan with ghee over medium heat. Pour a ladleful of batter to form a small pancake.
- Step 5
Fry until golden brown on both sides.
- Step 6
Remove the malpua and transfer to a serving plate.
- Step 7
Give it a Nestle Twist by adding chopped walnuts
- Step 8
Serve warm
Best paired with
130 calories
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