Coconut Ragi Porridge
0 10 mins 2 Servings
Coconut Ragi Porridge is a creamy and flavorful dish made from ragi flour and coconut Nestlé A+ Milk. It’s a nutritious and satisfying option for breakfast or a snack.
Nutritional info
Per Serving: 1 Small Bowl - 95.0 ml
Nutritional Distribution
Ingredients
Ragi Flour
2 Tbsp (12.36 gm)
Coconut Milk
1/2 Cup (71.125 gm)
Fresh Coconut
1 Grated Tsp (2.07 gm)
Black Elaichi
1/4 Tsp (0.5 gm)
Jaggery Powder
2 Tsp (5.9 gm)
Water
As Required (20.0 ml)
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Steps
- Step 1
Dry roast 2 tbsp ragi flour till light brown colour.
- Step 2
Add water to it and whisk it till no lumps.
- Step 3
Gradually pour 1/2 cup coconut milk, 2 tsp jaggery powder and stir it well.
- Step 4
Simmer on low flame, add water if desired.
- Step 5
Add 1/4 tsp black cardamom.
- Step 6
Garnish with 1 tsp grated fresh coconut.
- Step 7
Sip warm.
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