Corn Peanut Raita
0 10 mins 1 Servings
Corn Peanut Raita is a refreshing Indian yogurt-based side dish made with sweet corn, crunchy peanuts, and a blend of spices, offering a delightful balance of flavors and textures. Perfect for cooling down spicy dishes, it adds a creamy and zesty touch to any meal.
Nutritional info
Per Serving: 1 Small Bowl - 92.0 gm
103 kcal
Nutritional Distribution
- Carbohydrate 7.79 gm
- Protein 3.57 gm
- Fat 5.51 gm
- Fiber 1.81 gm
Ingredients
Nestlé A+ Curd
5 Tbsp (71.45 gm)
Sweet Corn
3 Boiled Tbsp (35.94 gm)
Peanuts
1 Tbsp (10.44 gm)
Coriander Leaves
1/2 Chopped Tsp (0.46 gm)
Jeera Powder
1/4 Tsp (0.44 gm)
Salt
1/8 Tsp (0.56 gm)
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Steps
- Step 1
Take a bowl and add 3 tbsp boiled sweet corn, 5 tbsp Nestlé A+ Curd, 1 tbsp crushed peanuts, 1/4 tsp jeera powder, 1/8 tsp salt and 1/2 tsp chopped coriander leaves.
- Step 2
Give a Nestle Twist by adding mint leaves.
- Step 3
Mix well.
- Step 4
Serve cold.
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