Dahi Chole Puri
0 10 mins 1 Servings
Dahi Chole Puri is an all-time favorite of all chaats, easily available, and yummy to taste. Crispy moist flavorful chaat made with the goodness of Nestlé A+ Curd topped with mashed chickpeas and Indian chutneys make a complete snack option.
Nutritional info
Per Serving: 1 Number - 20.0 gm
Nutritional Distribution
Ingredients
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Pani Puri (Puri)
6.0 Number (15.78 gm)
Chickpeas
1.0 Tbsp (11.42 gm)
Nestlé A+ Curd
3.0 Tbsp (42.87 gm)
Coriander Leaves
2.0 Chopped Tbsp (6.56 gm)
Pudina
1.0 Chopped Tbsp (1.89 gm)
Tamarind
1.0 Tsp (4.7 gm)
Sev
1.0 Tsp (2.2 gm)
Dates
1.0 Number (7.07 gm)
Green Chilli Paste
1/2 Tsp (2.345 gm)
Garlic
1/4 Chopped Tsp (0.62 gm)
Lemon Juice
1/4 Tsp (1.02 ml)
Red Chilly
0.13 Powder Tsp (0.27 gm)
Dry Mango Powder
0.13 Tsp (0.26 gm)
Chaat Masala
0.13 Tsp (0.24 gm)
Salt
1/4 Tsp (1.115 gm)
Water
As Required (20.0 ml)
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Steps
- Step 1
Make a hole in the 6 puris.
- Step 2
Add boiled and mashed chickpeas, 3 tbsp Nestlé A+ Curd, 1/8 tsp red chilli powder, 1/8 tsp dry mango powder.
- Step 3
Add the mint coriander chutney, dates imli chutney.
- Step 4
Put 1 tsp sev on the puri.
- Step 5
Sprinkle 2 tsp chopped coriander leaves.
- Step 6
Serve fresh.
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