Gingered Brussel Sprouts
0 15 mins 1 Servings
This vibrant stir-fry features tender Brussels sprouts sautéed with fresh ginger, pepper and salt, creating a delightful balance of flavors. Perfect as a side dish or a light main course, it’s both crunchy and delicious!
Nutritional info
Per Serving: 1 Medium Bowl - 92.0 gm
Nutritional Distribution
Ingredients
Brussels Sprouts
1/2 Cup (45.5 gm)
Ginger
2 Grated Tsp (3.74 gm)
Black Pepper
1/4 Powder Tsp (0.75 gm)
Salt
1/4 Tsp (1.115 gm)
Olive Oil
2 Tsp (4.82 ml)
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Steps
- Step 1
In a heated pan add 2 tsp olive oil and 2 tsp grated ginger.
- Step 2
Add 1/2 cup chopped brussels sprouts, and season with 1/4 tsp salt, 1/4 tsp black pepper powder and saute well.
- Step 3
Give a Nestle Twist by adding walnuts.
- Step 4
Serve
Best paired with
419 calories
15 mins
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