Half Fry Egg With Cheese
142 10 mins 1 Servings
Cheesy half fry egg is an easy and healthy egg breakfast recipe. This turns out to be a quick and healthy with goodness of nutreints.
Nutritional info
Per Serving: 1 1 Egg - 45.0 gm
98 kcal
Nutritional Distribution
- Carbohydrate 0.18 gm
- Protein 6.39 gm
- Fat 7.96 gm
- Fiber 0.12 gm
Ingredients
Egg
1.0 Egg Whole (45.0 gm)
Cheese
1.0 Grated Tsp (2.3 gm)
Black Pepper
0.13 Powder Tsp (0.37 gm)
Salt
0.13 Tsp (0.56 gm)
Butter
1.0 Tsp (4.03 gm)
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Steps
- Step 1
In a nonstick pan, add 1 tsp butter.
- Step 2
Once the butter melts, break 1 egg in it.
- Step 3
Sprinkle 1/8 tsp black pepper powder, 1/8 tsp salt and 1 tsp grated cheese.
- Step 4
Cook well and Serve hot with bread.
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