Jeera Rice
226 7 mins 1 Servings
Jeera Rice, a classic Indian side dish, combines fluffy rice with aromatic cumin seeds (jeera). This simple yet flavorful rice preparation pairs well with various curries, dal, or lentil dishes, enhancing any meal with its warm, comforting essence.
Nutritional info
Per Serving: 1 Medium Bowl - 115.0 gm
Nutritional Distribution
Ingredients
Rice
2.5 Tbsp (32.175 gm)
Jeera
1.0 Tsp (2.37 gm)
Salt
1/4 Tsp (1.115 gm)
Ghee
2.0 Tsp (8.06 gm)
Water
As Required (85.0 ml)
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Steps
- Step 1
Heat a pan with 2 tsp ghee, add 1 tsp jeera and sauté.
- Step 2
Add cooked rice and season with 1/4 tsp salt.
- Step 3
Mix it well.
- Step 4
Cover and cook for a minute.
- Step 5
Give it a Nestle Twist by adding black sesame seeds.
- Step 6
Serve hot with any dal or raita.
Best paired with
83 calories
10 mins
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