Mix Dal Soup
0 15 mins 1 Servings
Mix Dal Soup is a tasty, delicious soup combining different pulses with aromatic spices and is easy to make at home. A comfort food for the cold or rainy days.
Nutritional info
Per Serving: 1 Medium Soup Bowl - 180.0 gm
Nutritional Distribution
Ingredients
Chana Dal
2 Tsp (8.4 gm)
Tur Dal
2 Tsp (9.3 gm)
Masoor Dal
2 Tsp (7.94 gm)
Moong Dal
2 (8.74 gm)
Tomato
3 Chopped Tbsp (37.71 gm)
Onion
1/8 Julienne Cup (13.98 gm)
Garlic
1/2 Grated Tsp (2.075 gm)
Black Pepper
2 Number (0.18 gm)
Black Pepper
1/4 Powder Tsp (0.75 gm)
Salt
1/4 Tsp (1.115 gm)
Oil
1/4 Tsp (0.83 ml)
Water
As Required (100.0 ml)
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Steps
- Step 1
Heat a pressure cooked with 1/4 tsp oil, add 2 black peppercorn,1/8 cup julienne onion,1/2 tsp grated garlic, 3 tbsp chopped tomato and saute.
- Step 2
Add all soaked dals, pour water as required and mix everything
- Step 3
Close the lid and pressure cook until 2 whistles
- Step 4
Once done, blend to a smooth texture
- Step 5
Season with 1/4 tsp black pepper powder,1/4 tsp salt, mix and simmer for a minute.
- Step 6
Give it a Nestle Twist by adding grated carrot
- Step 7
Serve warm
Best paired with
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225 calories
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