Mooli Raita
0 10 mins 2 Servings
Mooli Raita, or Radish Raita, is a refreshing and healthy Indian side dish that is perfect for the winter season. It's a simple yet flavorful combination of grated radish, creamy yogurt, and aromatic spices.
Nutritional info
Per Serving: 1 Small Bowl - 92.0 gm
Nutritional Distribution
Ingredients
Nestlé A+ Curd
1/2 Cup (120.51 gm)
Radish
1/4 Grated Cup (29.58 gm)
Coriander Leaves
1 Chopped Tsp (0.92 gm)
Green Chilli Paste
1/8 Tsp (0.56 gm)
Red Chilly
1/4 Powder Tsp (0.54 gm)
Rai
1/8 Tsp (0.44 gm)
Jeera Powder
1/8 Tsp (0.21 gm)
Black Pepper
1/8 Tsp (0.3 gm)
Salt
1/4 Tsp (1.115 gm)
Oil
1/2 Tsp (1.655 ml)
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Steps
- Step 1
Heat a pan with 1/2 tsp oil add 1/8 tsp mustard seed, 1/4 cup grated radish, 1/8 tsp green chilli paste, 1/8 tsp jeera powder, 1/8 tsp black pepper powder, 1/4 tsp red chilli powder and salt for taste
- Step 2
Saute for a minute
- Step 3
Transfer in a bowl, add 1/2 cup Nestlé A+ Curd, 1 tsp chopped coriander leaves and mix well.
- Step 4
Give it a Nestle Twist by adding pumpkin seeds
- Step 5
Chill and serve.
Best paired with
354 calories
15 mins
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