Oats Banana Cookie
Nutritional info
Per Serving: 1 Number - 40.0 gm
Nutritional Distribution
- Carbohydrate 20.32 gm
- Protein 1.00 gm
- Fat 4.54 gm
- Fiber 1.25 gm
Ingredients
Steps
- Step 1
In a bowl add 1/8 cup mashed banana, 2 tbsp peanut butter, 1.5 tbsp honey, 1/4 tsp vanilla extract and whisk until smooth
- Step 2
Add 1/4 cup oats, 1/8 cup wheat flour, 1/8 tsp baking soda, 1 tbsp milk powder, 5 raisins and combine all ingredients
- Step 3
Make small balls, flatten it and place them on baking tray lined with parchment paper.
- Step 4
Give it a Nestle twist by adding chopped almonds
- Step 5
Bake at preheated oven at 350 degrees until crisp and golden brown
- Step 6
Enjoy this homemade delight
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