Peas Pulao With Curd
154 10 mins 1 Servings
Experience the delightful Peas Pulao! Whole spices and tender green peas blend in perfect harmony, creating a flavorful and nutritious rice dish
Nutritional info
Per Serving: 1 Serving - 240.0 gm
247 kcal
Nutritional Distribution
- Carbohydrate 28.60 gm
- Protein 3.51 gm
- Fat 10.75 gm
- Fiber 3.85 gm
Ingredients
Rice
2.0 Tbsp (25.74 gm)
Fresh Peas
4.0 Tbsp (40.36 gm)
Jeera
1/2 Tsp (1.185 gm)
Bay Leaf
2.0 Number (0.6 gm)
Cinnamon
1/2 Stick (0.13 gm)
Salt
0.13 Tsp (0.58 gm)
Oil
2.0 Tsp (6.62 ml)
Water
As Required (120.0 ml)
Nestlé A+ Curd
1.0 Small Bowl (96.4 gm)
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Steps
- Step 1
Heat a pan with 2 tsp oil, add 1/2 tsp jeera, 1/2 cinnamon stick, 2 bay leaves and 4 tbsp peas.
- Step 2
Saute all ingredients.
- Step 3
Cover and cook until soft.
- Step 4
Add the cooked rice, 1/8 tsp salt and mix well.
- Step 5
Give it a Nestle Twist by adding flax seeds.
- Step 6
Serve hot with Nestlé A+ Curd.
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