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Radish Coconut Feta Salad
0 15 mins 1 Servings
Radish Coconut Feta Salad is a refreshing blend of crisp radis, creamy feta cheese, and grated coconut, tossed in a light dressing. This vibrant salad offers a perfect balance of crunch and creaminess, making it a delightful side dish or h meal.
Nutritional info
Per Serving: 1 Medium Bowl - 100.0 gm
Nutritional Distribution
Ingredients
Radish
1/2 Chopped Cup (34.67 gm)
Fresh Coconut
1 Grated Tbsp (6.01 gm)
Feta Cheese
2 Mashed Tbsp (16.28 gm)
Lemon Juice
1 Tsp (4.08 ml)
Lemon Zest
1 Grated Tsp (1.7 gm)
Black Pepper
1/4 Tsp (0.63 gm)
Honey
1 Tsp (10.92 gm)
Salt
1/4 Tsp (1.115 gm)
Olive Oil
1 Tsp (2.41 ml)
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Steps
- Step 1
In a bowl add 1/2 cup chopped radish, 1 tbsp feta cheese and 1 tbsp grated fresh coconut
- Step 2
Make a dressing by whisking 1 tsp olive oil, 1 tsp lemon juice, 1 tsp honey, 1/4 tsp salt, 1/4 tsp black pepper powder and 1 tsp lemon zest.
- Step 3
Drizzle the dressing and toss all ingredients together
- Step 4
Give it a Nestle twist by adding pomegranate
- Step 5
Serve chilled
Best paired with
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229 calories
10 mins
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