Rice Cauliflower Paratha

In a bowl, add 2 tbsp grated cauliflower,1/8 cup rice flour, 1 tbsp whole wheat flour, 1/4 tsp ginger garlic paste, 1/4 tsp haldi, 1/4 tsp red chili powder,1/4 tsp coriander powder, 1/2 tsp chopped coriander leaves and salt for taste

Knead into a semisoft dough using warm water as required

Give it a Nestle Twist by adding mint leaves

Cover and rest the dough

Divide into equal parts and roll it evenly

Heat a tava and roast using oil on both sides until light brown

Serve with curries or raita