Sabudana Appe
0 10 mins 2 Servings
Sabudana Appe is a delicious and crispy South Indian snack made from tapioca pearls. These bite-sized fusion treats are gluten-free and often enjoyed during fasting or as a light meal, typically served with chutney for dipping.
Nutritional info
Per Serving: 1 Number - 79.0 gm
Nutritional Distribution
Ingredients
Sabudana
1/4 Cup (23.0025 gm)
Potato
1/2 Boiled Mashed Cup (55.39 gm)
Coriander Leaves
1 Chopped Tsp (0.92 gm)
Green Chilli Paste
1/2 Tsp (0.59 gm)
Ginger
1/4 Grated Tsp (0.23 gm)
Jeera
1/4 Tsp (0.3 gm)
Oil
1/2 Tsp (1.655 ml)
Salt
1/2 Tsp (2.23 gm)
Water
As Required (75.0 ml)
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Steps
- Step 1
In a mixing bowl 1/4 cup boiled mashed potato, sago powder, 1 tsp chopped coriander leaves 1/8 tsp green chilli paste, 1/8 tsp grated ginger, 1/8 tsp jeera, 1/4 tsp salt and mix it well.
- Step 2
Give it a Nestle Twist by adding pumpkin seeds
- Step 3
Grease a appe pan and add sago mixture into each mold.
- Step 4
Cook appe using 1/2 tsp oil until crisp and golden brown
- Step 5
Serve hot with chutney.
Best paired with
179 calories
15 mins
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