Sesame Butter
Nutritional info
Per Serving: 1 Tbsp - 15.0 gm
Nutritional Distribution
- Carbohydrate 6.76 gm
- Protein 1.31 gm
- Fat 3.80 gm
- Fiber 1.06 gm
Ingredients
Steps
- Step 1
First, heat a pan and dry roast 4 tbsp sesame seeds.
- Step 2
Keep roasting it till it turns lightly aromatic.
- Step 3
Once done, transfer to a processor or blender.
- Step 4
Run the blender and make a fine paste of roasted sesame seeds, then add 2 tbsp honey and run the blender again.
- Step 5
Give a Nestle Twist by adding walnuts.
- Step 6
Start adding 1 tbsp oil in short intervals while blending the sesame seeds.
- Step 7
Once you are done adding the oil then keep blending till the butter forms into a smooth paste.
- Step 8
Keep scraping the sides with a spatula.
- Step 9
Sesame seed butter is ready.
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