Shredded Chicken Tikka Salad

Heat a pan with 1 tsp oil, add 1/4 tsp jeera, 1/2 tsp ginger garlic paste, 1/2 tsp red chilli powder, 1/4 tsp haldi, 1/4 tsp dhania powder, 1/4 tsp garam masala, 1/4 tsp black pepper powder, 1/4 tsp dry mango powder, 1/4 tsp salt and 1 tbsp Nestlé A+ Curd.

Saute over low flame.

Add 1/4 cup shredded chicken, 1/2 tsp lemon juice and mix well.

Give it a Nestle Twist by adding black sesame seeds

Flavor it with 1 tsp kasuri methi to the chicken mixture.

For smoky flavor place a small bowl with hot coal in the pan and add 1 tsp oil over it.

Cover the pan, allow the smoke to infuse and keep aside.

Next, in a bowl add 2 tbsp chopped cabbage, 2 tbsp chopped tomatoes, 2 tbsp chopped green capsicum, 1/4 tsp salt and chicken tikka.

Mix everything well and serve.