Sol Kadhi
138 5 mins 2 Servings
Sol Kadhi is a refreshing and tangy drink made from kokum (a sour fruit) and coconut Nestlé A+ Milk, popular in the coastal regions of Maharashtra and Goa. Known for its cooling properties, It is often served as an accompaniment to meals.
Nutritional info
Per Serving: 1 Medium Glass - 160.0 ml
Nutritional Distribution
Ingredients
Coconut Milk
50.0 Ml (50.0 gm)
Kokum Syrup
2.0 Tbsp (30.26 gm)
Coriander Leaves
1/2 Chopped Tsp (0.46 gm)
Green Chilli
1/4 Chopped Tsp (0.53 gm)
Salt
1/4 Tsp (1.115 gm)
Water
As Required (200.0 ml)
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Steps
- Step 1
In a glass add 250 ml coconut milk.
- Step 2
Add 2 tbsp kokum syrup and mix it well.
- Step 3
Add 1/4 tsp salt, 1/4tsp chopped green chilli, 1/2 tsp chopped coriander leaves and stir well.
- Step 4
Give it a Nestle Twist by adding white sesame seeds
- Step 5
Serve chilled
Best paired with
48 calories
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