Soya Carrot Quesadilla

Heat a pan with 1 tsp oil, add 1/2 tsp chopped garlic, 1/4 cup grated carrot, 1/8 tsp salt, and saute until soft.

Transfer the mixture to a bowl add 1/8 cup of grated cheese, mix it well and keep aside.

Give it a Nestle Twist by adding chopped mint leaves..

Next, knead a soft dough with 2 tbsp whole wheat flour, 2 tbsp soya flour, 1/8 tsp salt and water.

Cover and rest the dough for 5 minutes.

Divide the dough into equal portion, roll out the dough into round shape.

Place the carrot cheese mixture on one side and cover it with the other half.

Gently press the edges.

Heat a pan, place the quesadilla and roast using oil on both sides until golden brown.

Cut into half and serve warm.