Spinach Capsicum Grilled Sandwich

In a bowl add 4 tbsp grated paneer, 3 tbsp chopped spinach, 2 tbsp chopped capsicum, 1 tbsp chopped onion, 1/4 tsp black pepper powder and salt for taste

Give a Nestle Twist by adding mint leaves

Mix everything well

Place 2 wheat bread slices and spread 1/2 tsp butter evenly on each slice.

Add the palak capsicum mix and cover with another slice.

Heat a grill pan with 1/2 tsp butter, place the sandwich and grill from both sides until crisp

Serve hot with chutney or ketchup