Sprouted Millet Paneer Raita
0 5 mins 2 Servings
Sprouted Millet Paneer Raita is a nutritious and creamy dish that combines tangy yogurt with sprouted millet and crumbled paneer. This raita adds a delightful twist to meals, offering a wholesome complement to spicy dishes.
Nutritional info
Per Serving: 1 Small Bowl - 92.0 gm
122 kcal
Nutritional Distribution
- Carbohydrate 14.43 gm
- Protein 2.85 gm
- Fat 3.68 gm
- Fiber 2.05 gm
Ingredients
Nestlé A+ Curd
1/4 Cup (60.255 gm)
Ragi
2 Tbsp (25.44 gm)
Paneer
2 Grated Tbsp (20.26 gm)
Coriander Leaves
1 Chopped Tbsp (3.28 gm)
Dry Mango Powder
1/2 Tsp (1.05 gm)
Water
As Required (30.0 ml)
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Steps
- Step 1
Soak and sprout 2 tbsp ragi.
- Step 2
Take a bowl and add 1/4 cup Nestlé A+ Curd, 2 tbsp grated paneer, sprouted ragi, 1/2 tsp dry mango powder, 1 tbsp chopped coriander leaves and mix well.
- Step 3
Give a Nestle Twist by adding cucumber.
- Step 4
Serve with paratha.
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