Sweet Potato Khichdi
0 20 mins 1 Servings
Sweet Potato Khichdi is a delicious one-pot meal which is easily made and is delicious and healthy!
Nutritional info
Per Serving: 1 Medium Bowl - 115.0 gm
111 kcal
Nutritional Distribution
- Carbohydrate 18.85 gm
- Protein 1.36 gm
- Fat 2.16 gm
- Fiber 1.60 gm
Ingredients
Basmati Rice
2 Tbsp (25.88 gm)
Tur Dal
1 Tbsp (17.06 gm)
Sweet Potato
1/4 Boiled Chopped Cup (26.67 gm)
Kadi Patta
4 Number (0.44 gm)
Jeera
1/4 Tsp (0.59 gm)
Haldi
1/2 Tsp (1.19 gm)
Hing
1/2 Tsp (1.47 gm)
Salt
1/2 Tsp (2.23 gm)
Ghee
1 Tsp (4.03 gm)
Water
As Required (150.0 ml)
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Steps
- Step 1
Heat a pressure cooker with 1 tsp ghee, 1/4 tsp jeera, kadi patta, 1/2 tsp hing, 1/4 cup boiled chopped sweet potato and saute.
- Step 2
Add 2 tbsp rice, 1 tbsp dal and water as required
- Step 3
Add 1/2 tsp salt and 1/2 tsp haldi and mix well
- Step 4
Give it a Nestle Twist by adding grated carrot
- Step 5
Pressure cook until 2 whistles
- Step 6
Serve warm with kadhi or Nestlé A+ Curd
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