Tofu Sandesh
0 20 mins 2 Servings
Tofu Sandesh is a delicious Bengali sweet crafted from silky tofu, lightly sweetened and often flavored with cardamom. This dairy-free treat offers a delicate texture and rich taste, making it a delightful indulgence for dessert lovers.
Nutritional info
Per Serving: 1 Number - 21.0 gm
Nutritional Distribution
Ingredients
Soy Milk
1 Cup (208.16 ml)
Pista
1/2 Chopped Tbsp (4.07 gm)
Green Elaichi
1/8 Powder Tsp (0.24 gm)
Lemon Juice
2.5 Tsp (10.2 ml)
Sugar
1 Powder Tbsp (11.1 gm)
Water
As Required (10.0 ml)
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Steps
- Step 1
In a pan, heat 1 cup soy milk, add little water and let it boil.
- Step 2
Remove the milk in a bowl, add 2.5 tsp lemon juice and stir continuously with a spoon.
- Step 3
The milk will start to Nestlé A+ Curdle.
- Step 4
After it Nestlé A+ Curdles, strain the mixture using a cloth.
- Step 5
Transfer the strained extract into a bowl, add 1 tbsp sugar powder and 1/8th tsp green elaichi powder.
- Step 6
Mix it well and bind it into a round shape and add 1/2 tbsp chopped pista on it.
- Step 7
Sandesh is ready to serve.
Best paired with
40 calories
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