Tomato Basil Juice
0 10 mins 1 Servings
Add some zing to your meals with this homemade Tomato Basil juice! Lightly seasoned with black salt and pepper, it's the perfect chilled drink that combines freshness and flavour for a healthy treat.
Nutritional info
Per Serving: 1 Medium Glass - 160.0 ml
15 kcal
Nutritional Distribution
- Carbohydrate 2.14 gm
- Protein 0.10 gm
- Fat 0.04 gm
- Fiber 1.42 gm
Ingredients
Tomato
1/4 Diced Cup (86.21 gm)
Basil Leaves
1 Chopped Tbsp (3.19 gm)
Black Salt
1/4 Tsp (1.29 gm)
Black Pepper
1/8 Powder Tsp (0.36 gm)
Water
As Required (100.0 ml)
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Steps
- Step 1
In a blender add 1/2 cup diced tomato, 1 tbsp chopped basil leaves, 1/4 tsp black salt, 1/8 tsp black pepper powder and water as required.
- Step 2
Blend until smooth.
- Step 3
Give it a Nestle Twist by adding grated ginger
- Step 4
Strain the juice and serve chilled.
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