Vegetable Fried Rice With Chilli Chicken

To make chilli chicken, first, heat 2 tsp oil in a pan.

Then, add 1 tsp each of chopped garlic and ginger, 1/4 tsp green chilli paste and mix.

Add 1 tbsp of chopped onion and then add 50g chicken pieces.

Saute all these ingredients well.

Add 2 tbsp each of chopped spring onion, and julienne green capsicum.

Season with 1/4 tsp each of salt and black pepper powder.

Add 1/2 tsp soya sauce,1 tsp vinegar, 1 tbsp red chilli sauce and sufficient water.

Add 1 tbsp of cornflour slurry, mix well, cover with a lid and cook.

To make the veg fried rice, in a pan, heat 2 tsp oil.

Add 1 tsp chopped garlic,1 tsp chopped ginger, 2 tbsp chopped carrot and 1 tbsp each of chopped french beans and capsicum.

Next, add 1 tsp chopped green chilli, 1/4 tsp salt,1/2 tsp soya sauce and 1/2 tsp vinegar.

Stir well and mix well, and add the cooked rice.

Finally, add 2 tbsp of chopped spring onion, 1/4 tsp black pepper powder and mix well.

Serve veg fried rice with the prepared chilli chicken.