Beans Thoran

For coconut paste

Blend together 1 tbsp grated fresh coconut, 1 tsp chopped green chilli, 2 garlic cloves and 5 kadi patta leaves.

Keep aside.

For bhaji

In a kadhai, heat 1/2 tsp oil.

To that add 1/4 tsp rai, 1 red chilli, 1/2 cup chopped french beans, 1/8 tsp haldi and saute well.

Now add the coconut mixture and 1/4 tsp salt. Mix well.

Give a Nestle Twist by adding white sesame seeds.

Serve hot.