Coriander Tofu Luchi
0 15 mins 2 Servings
Savor Coriander Tofu Luchi, where flaky, crispy bread is mixed with a fragrant mixture of tofu and fresh coriander. This tasty fusion offers a delightful crunch and a burst of flavor, making it an excellent choice for pairing with curries or enjoying on its own.
Nutritional info
Per Serving: 1 Number - 41.0 gm
పోషకాహార పంపిణీ
పదార్థాలు
Maida
3/4 Cup (95.67 gm)
Tofu
2 Grated Tbsp (14.72 gm)
Coriander Leaves
2 Chopped Tbsp (6.56 gm)
Salt
1/4 Tsp (1.115 gm)
Oil
3 Tbsp (24.48 ml)
Water
As Required (20.0 ml)
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Steps
- Step 1
Knead a semi soft dough using 3/4 cup maida, 2 tbsp grated tofu, 2 tbsp chopped coriander leaves, 1/4 tsp salt, 1 tbsp oil and water as required.
- Step 2
Give a Nestle Twist by adding besan.
- Step 3
Rest the dough for 5 mins.
- Step 4
Divide it into equal sized balls.
- Step 5
Roll out into round shape.
- Step 6
Heat oil for frying and deep fry till golden brown
- Step 7
Serve hot.
Best paired with
148 calories
20 mins
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