Egg Baked In Hash Brown
0 10 mins 2 Servings
Egg Baked In Hash Brown is a delicious breakfast dish featuring a crispy hash brown nest filled with a perfectly baked egg. It's a comforting, easy-to-make meal that combines savory flavors and satisfying textures.
Nutritional info
Per Serving: 1 Number - 52.0 gm
పోషకాహార పంపిణీ
పదార్థాలు
Egg
1 Egg Whole (90.0 gm)
Egg White
1 Number (3.8688 gm)
Potato
1 Large (40.26 gm)
Black Pepper
1/8 Tsp (0.3 gm)
Salt
1/4 Tsp (1.115 gm)
Butter
1 Tsp (2.015 gm)
Ice Cube
2 Cube (20.0 gm)
Water
As Required (50.0 ml)
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Steps
- Step 1
In a bowl add grated potato, melted butter,1/8 no. egg white,1/8 tsp black pepper,1/4 tsp salt and combine all together.
- Step 2
Take a muffin mold to add a spoonful batter in each mold and press well.
- Step 3
Bake at 245 degrees celsius for 1015 minutes and add into the 2 no. egg in each mold.
- Step 4
Bake at 245 degrees celsius for 810 minutes and serve.
Best paired with
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229 calories
10 mins
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