Hakka Noodles (Homemade)

In a heated pan add 3 tsp Oil, 1 tsp ginger garlic paste and 1.5 tbsp chopped Onion.

Saute all ingredients well for 2 min.

Now add 1/4 cup julienne carrot, 1/4 cup julienne capsicum, 1/2 cup chopped spring onion.

Again saute well for 23 min.

Now add 1/8 tsp salt, 1 tsp vinegar and 1/2 cup cooked spaghetti.

Toss the noodles and mix it well.

Now add 1/4 tsp black pepper.

Serve it hot and add sesame seeds on top of it.