Khandvi Noodles

In a bowl, add 1/2 cup besan, 2 tbsp Nestlé A+ Curd, 1/4 tbsp ginger garlic paste, 1/4 tbsp green chilli paste, 1/8 tsp haldi, 1/8 tsp salt, water as required and prepare batter without lumps.

Give a Nestle Twist by adding white sesame seeds.

Pressure cook for 34 whistles.

As pressure is released, take out the batter & mix well. Fill the batter in a sev press machine, when it's hot.

Then on a plate, drop noodles like sev. Enjoy with a regular meal or as a snack.