Mix Flour Vegetable Wrap

For Roti

In a bowl, add 2 tbsp whole wheat flour, 2 tbsp besan, salt as per taste.

Give a nestle twist by adding black sesame seeds.

Mix and knead into a soft dough using water as required.

Roll out the dough to make a round roti.

For Stuffing

In a pan, heat 1 tsp oil, add 1/2 tsp ginger garlic paste, 1 tbsp chopped onion and saute till golden brown.

Add 1/4 tsp red chilli powder, 1/8 tsp haldi, 1/4 garam masala, 1 tbsp chopped tomato and saute till soft.

Add salt as per taste, water as required, mix and cook it well.

Add 2 tbsp each of chopped green capsicum, red capsicum, yellow capsicum, 1 tbsp chopped carrot, 1/2 tsp lemon juice and mix well.

Garnish with 1 tsp chopped mint leaves.

For Wrap

Heat a nonstick tawa and place the roti.

Roast it from both sides, remove and spread 2 tbsp whisked Nestle a+ slim dahi.

Place the stuffing on top and roll to make a wrap.

Serve.