Spinach Pesto
197 5 mins 2 Servings
Spinach pesto is a nutritious twist on the classic sauce, blending fresh spinach, garlic, nuts, Parmesan cheese, and olive oil into a vibrant, flavorful spread or condiment. Perfect for pasta, sandwiches, or as a dip, it adds a healthy dose of greens to any dish.
Nutritional info
Per Serving: 1 Tbsp - 15.0 gm
60 kcal
పోషకాహార పంపిణీ
- Carbohydrate 0.86 gm
- Protein 0.89 gm
- Fat 5.84 gm
- Fiber 0.48 gm
పదార్థాలు
Palak
7.0 Number (12.95 gm)
Walnut
4.0 Number (20.8 gm)
Basil Leaves
3.0 Chopped Tbsp (9.57 gm)
Garlic
1/2 Chopped Tsp (1.23 gm)
Lemon Juice
1/4 Tsp (1.02 ml)
Salt
1/4 Tsp (1.115 gm)
Olive Oil
1/2 Tbsp (6.85 ml)
Water
As Required (50.0 ml)
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Steps
- Step 1
In a blender add blanched palak leaves, 3 tbsp chopped basil leaves, 4 Walnuts, 1/2 tsp chopped garlic, 1/2 tbsp olive oil, 1/4 tsp salt and 1/4 tsp lemon juice.
- Step 2
Give it a Nestle Twist by adding black sesame seeds
- Step 3
Blend until smooth and creamy
- Step 4
Enjoy your spinach pesto with nachos chips or as a dip for veggies.
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