Vegetable Paneer Sandwich

In a bowl, add 7.5 paneer cubes, 2 tsp chopped carrot, 2 tsp chopped tomato, 2 tsp chopped onion, 2.5 tsp grated beetroot, 2 tsp chopped cucumber, 1 tsp chopped coriander leaves, 1/4 tsp salt, 1/4 tsp chaat masala and mix everything well.

Apply 2 tsp butter on 2 wheat bread slices.

Place the mixture on the bread slice and cover with the other slice.

Serve with chutney or ketchup.