Maa Ladoo
43 15 mins 6 Servings
Maa Ladoo is a traditional Indian sweet made from a delicious blend of besan, sugar, and ghee, often flavored with raisins and adorned with nuts. These round treats are cherished for their rich taste and are commonly prepared during festivals and special occasions.
Nutritional info
Per Serving: 1 Number - 25.0 gm
111 kcal
ஊட்டச்சத்து விநியோகம்
- Carbohydrate 16.13 gm
- Protein 1.63 gm
- Fat 2.96 gm
- Fiber 1.55 gm
தேவையான பொருட்கள்
Besan
1.0 Cup (122.68 gm)
Cashewnut
1.0 Chopped Tsp (2.4 gm)
Raisin
6.0 Number (4.26 gm)
Sugar
6.0 Powder Tbsp (66.6 gm)
Ghee
1.5 Tbsp (22.725 gm)
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Steps
- Step 1
Take a mixing bowl, add roasted besan, 6 tbsp powdered sugar, 1.5 tbsp ghee and 1 tsp chopped cashew nuts.
- Step 2
Mix properly using your hand.
- Step 3
Making sure all the ingredients are distributed evenly, take in hand and shape them into ladoos.
- Step 4
Garnish with 6 raisins.
- Step 5
Give a Nestle Twist by adding almonds.
- Step 6
Serve at room temperature.
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தனிப்பயனாக்கப்பட்ட உணவுத் திட்டத்தைப் பெறுங்கள்
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