Pahadi Cucumber Raita
0 10 mins 2 Servings
Pahadi Cucumber Raita is a classic Indian side dish that is particularly popular in the Himalayan region. It's a refreshing blend of creamy yogurt, grated cucumber, and aromatic spices. The cool and refreshing taste of this raita makes it a perfect accompaniment to spicy curries and grilled meats.
Nutritional info
Per Serving: 1 Small Bowl - 92.0 gm
ஊட்டச்சத்து விநியோகம்
தேவையான பொருட்கள்
Nestlé A+ Curd
1/4 Cup (60.255 gm)
Cucumber
2 Grated Tbsp (37.6 gm)
Coriander Leaves
2 Chopped Tbsp (1.84 gm)
Green Chilli
1/2 Chopped Tsp (1.065 gm)
Jeera Powder
1/4 Tsp (0.44 gm)
Mustard Powder
1/4 Tsp (0.51 gm)
Red Chilly
1/4 Powder Tsp (0.54 gm)
Haldi
1/8 Tsp (0.29 gm)
Salt
1/4 Tsp (1.115 gm)
Mustard Oil
1/2 Tsp (1.37 ml)
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Steps
- Step 1
In a bowl add 1/4 cup Nestlé A+ Curd, 1/4 tsp of each mustard powder, jeera powder, red chilli powder, haldi, salt and 1/2 tsp mustard oil.
- Step 2
Whisk until smooth
- Step 3
Add 2 tbsp grated cucumber, 2 tsp chopped coriander leaves, 1/2 tsp chopped green chilli and mix all ingredients well.
- Step 4
Give it a Nestle Twist by adding mint leaves
- Step 5
Chill and Serve.
Best paired with
354 calories
15 mins
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