Spinach Cheese Fingers

In a bowl, add 2/3 cup chopped spinach, 2 tbsp grated cheese, 1/4 cup rice flour, 1/2 tsp black pepper powder and salt as per taste.

Give a Nestle twist by adding black sesame seeds.

Combine all ingredients and make even sized cylindrical shape fingers

Place them on a baking tray lined with parchment paper.

Brush them with 1 tsp oil and bake in a preheated oven for 2025 minutes or until golden brown and crisp.

Serve hot with any dip or ketchup