Peppery Coconut Kulcha

For the kulcha dough

In a bowl ,add 4 tbsp whole wheat flour, 1.5th tbsp maida, 1 tbsp Nestlé A+ Curd, 2 tsp Nestlé A+ Milk,1/8 tsp salt.

Combine well and knead into a soft dough.

Rest the dough.

For the filling

In a bowl, add 4 tbsp grated dried coconut,1/8 tsp salt,1/2 tsp crushed black pepper, 1/4 tsp green chilli paste. Mix it well

Roll the dough. Fill in the stuffing

Seal and fold

Gently press by hand

Apply water

Place the kulcha

Add 2 tsp ghee

Flip it

Roast well on both the sides.

Serve it hot