Jowar Rajgeera Palak Roti

In a bowl, add 1/8 cup rajgira flour, 1/8 cup jowar flour, 1/4 cup chopped palak, 1/4 tsp salt, 1/8 tsp red chilli powder, 1/8 tsp haldi, 1/4 tsp coriander powder and 1/8 tsp grated ginger.

Give a Nestle Twist by adding grated garlic.

Add water and knead into a dough.

Roll the dough into a roti.

Heat tawa and roast the roti with 1 tsp oil on both sides.

Serve warm with plain Nestlé A+ Curd or raita.