Mixed Dal
18 10 mins 2 Servings
Mixed Dal is a nutritious and flavorful Indian dish made by combining lentils, such as toor, moong, and masoor. It is seasoned with spices, tomatoes, and onions, making it a wholesome accompaniment to rice or flatbreads.
Nutritional info
Per Serving: 1 Medium Bowl - 140.0 gm
ஊட்டச்சத்து விநியோகம்
தேவையான பொருட்கள்
Moong Dal
2 Tbsp (34.72 gm)
Masoor Dal
2 Tbsp (23.46 gm)
Tomato
2 Chopped Tbsp (25.14 gm)
Onion
2 Chopped Tbsp (16.04 gm)
Chana Dal
2 Tbsp (22.1 gm)
Bay Leaf
1 Number (0.3 gm)
Green Elaichi
1 Number (0.23 gm)
Red Chilly
1 Number (0.75 gm)
Jeera
1/4 Tsp (0.59 gm)
Green Chilli Paste
1/2 Tsp (2.345 gm)
Ginger Garlic Paste
1/4 Tsp (1.26 gm)
Haldi
1/4 Tsp (0.6 gm)
Garam Masala
1/2 Tsp (0.74 gm)
Salt
1/4 Tsp (1.115 gm)
Oil
1 Tsp (3.31 ml)
Water
As Required (250.0 ml)
You can now buy your ingredients from a third party website
Items in your shopping basket is auto-populated/auto-listed. Nestlé owes no responsibility for Brands mentioned except for its own. Nestlé does not guarantee, endorse on quality or availability of other branded products in your shopping basket.
Steps
- Step 1
Heat a kadhai with 1 tsp oil add 1/4 tsp jeera, green elaichi, bay leaf, red chilli, 2 tbsp onion chopped and saute until light brown
- Step 2
Add 2 tbsp chopped tomato, 1/2 tsp green chilli paste, 1/4 tsp ginger garlic paste, 1/4 tsp haldi, salt for taste and cook for a minute
- Step 3
Add cooked mixed dal and a little water for desired consistency
- Step 4
Give it a Nestle twist by adding grated amla
- Step 5
Serve with steamed or jeera rice
Best paired with
.webp){kind=small}
427 calories
15 mins.00_00_01_00.Still003.webp){kind=small}
Similar recipes
15 mins
20 mins
20 mins
10 mins
20 mins
15 mins
.00_00_01_05.Still001.webp){kind=small}
20 mins
20 mins
People also like
15 mins
20 mins
20 mins
10 mins
20 mins
15 mins
20 mins
20 mins
Are you looking for quick and easy kitchen hacks to make your food healthier?
