Soyabean Ladoo

Heat a pan and dry roast 30g soya flour until light brown and keep aside.

In another pan, heat 1 tbsp ghee, add 2 tbsp jaggery powder and mix until it melts

Add the roasted soya flour, 1/4 tsp cardamom powder and mix well.

Make sure all the ingredients mixed properly.

Turn off the flame and transfer the mixture to a bowl

Give a Nestle Twist by adding chopped pistachios

Shape into evensized laddoos

Relish this homemade treat