Cherry Kalakand
0 20 mins 4 Servings
Cherry Kalakand is a decadent Indian dessert made with paneer, cherries, and crunchy pistachios. It is a perfect blend of sweet and tangy, making it a delightful indulgence for any occasion.
Nutritional info
Per Serving: 1 Number - 40.0 gm
পুষ্টি বিতরণ
উপকরণ
Cherries
45 Gm Chopped (45.0 gm)
Paneer
3/4 Cup (105.06 gm)
Nestlé Milkmaid
1/8 Cup (76.0 gm)
Milk Powder
1.0 Tbsp (8.73 gm)
Pista
1.0 Chopped Tbsp (8.14 gm)
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Steps
- Step 1
Heat a nonstick pan add chopped cherries and cook until soft
- Step 2
Add 3/4 cup grated paneer, 1/4 cup Nestlé Milkmaid, 1 tbsp milk powder and combine well
- Step 3
Keep stirring until the mixture leaves sides of the pan.
- Step 4
Transfer the mixture to a greased plate or tray.
- Step 5
Spread evenly, garnish with 1 tbsp chopped pistachios and let it cool completely.
- Step 6
Give it a Nestle twist by adding chopped cashewnuts
- Step 7
Once set, cut the kalakand into squares and enjoy this cherryflavored, creamy Indian dessert!
Best paired with
83 calories
10 mins
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