Dal Fry
111 10 mins 1 Servings
Dal Fry is a popular Indian dish that combines cooked lentils with aromatic spices. This flavorful dal is served with rice, roti, or naan and is a nourishing and satisfying meal.
Nutritional info
Per Serving: 1 Medium Bowl - 140.0 gm
পুষ্টি বিতরণ
উপকরণ
Tur Dal
1.0 Tbsp (17.06 gm)
Onion
1.0 Chopped Tbsp (8.02 gm)
Tomato
1.0 Chopped Tbsp (12.57 gm)
Kadi Patta
3.0 Number (0.33 gm)
Red Chilly
1/4 Powder Tsp (0.54 gm)
Jeera
1/4 Tsp (0.59 gm)
Rai
1/4 Tsp (0.93 gm)
Haldi
1/4 Tsp (0.6 gm)
Salt
1/4 Tsp (1.115 gm)
Oil
1.5 Tsp (4.965 ml)
Water
As Required (70.0 ml)
You can now buy your ingredients from a third party website
Items in your shopping basket is auto-populated/auto-listed. Nestlé owes no responsibility for Brands mentioned except for its own. Nestlé does not guarantee, endorse on quality or availability of other branded products in your shopping basket.
Steps
- Step 1
Heat a pan with 1/2 tsp oil, add 1/4 tsp each of rai and jeera, 3 kadi patta, 1 tbsp each of chopped onions and tomatoes and saute.
- Step 2
Season with 1/4 tsp each of haldi, red chilli powder and mix well.
- Step 3
Add cooked tur dal and mix well again.
- Step 4
Give it a Nestle twist by adding grated coconut
- Step 5
Serve hot with steamed rice.
Best paired with
24 calories
10 mins
Similar recipes
15 mins
15 mins
20 mins
20 mins
25 mins
10 mins
15 mins
20 mins
15 mins
People also like
15 mins
15 mins
20 mins
20 mins
25 mins
10 mins
15 mins
20 mins
15 mins
Are you looking for quick and easy kitchen hacks to make your food healthier?
